Jan 20
I want Squash NOW….
VegetableSquash is a popular and healthy Mediterranean food. There are different types and ways to cook it. Squash provides an excellent source of carotenes, vitamin B, C and potassium. It is also an excellent form of fiber and can help prevent colon cancer, heart disease, type 2 diabetes and prostate problems.
What are the different types of squash?
- Acorn- small, ribbed squash with a dark greenish gold shell; served halved and baked
- Spaghetti- buttery fleshed and served like spaghetti
- Pumpkin- Halloween Squash
- Butternut- most popular type; large pear like shape; taste like a sweet potato with nuts
When: Great during the winter cold
What: Squash should be heavy and firm. Make sure it has no bruises or softness anywhere on the skin.
Where: Store it in a dark, cool, dry place. NOT in a refrigerator. If it is stored in <50 degrees Farenheit, it will break down quickly.
How Long (does it last): Acorn and butternut ~ 3months while other squash can last between 1 to 6 months
January 30th, 2011 at 4:35 pm
Right on Brother, great layout, nice opinions, fantastic blog. one in a million. 🙂
February 7th, 2011 at 12:12 am
I thought this was a fantastic blog, not only great writing but it has a great layout, well done.
February 9th, 2011 at 1:07 pm
You guys really seem to know your stuff this blog of information was very useful.:)